buy farrowing crates of precautions The delivery room is very important for both sows and piglets. If the delivery room is messy, cold and humid, or there are two of them, it is very likely that the farm will have bad consequences because of the disease. Cleaning and drying are necessary conditions for a good delivery room environment. 1. Soak the bed and floor for 0.5-6 hours. Then use shovels and other tools to clean up the loosened manure and feed residue, then fully flush the fence and the ground. 2, the system of cleaning fences and equipment, pay attention to cleaning the sink and the trough and its surroundings; visible dust should be washed clean; can not use high-pressure water gun directly wash the unisolated delivery house, will have a negative impact on sows and piglets, can be used Soft hose flushing. 3, disinfection of the delivery room, we must maintain a sufficient concentration of disinfectant no dead spray. 4. The pig house must be completely dry before the sow is transferred to the delivery room. If the pig house is not dry, the water will evaporate from the ground, which will make the ground and the production bed cold. 5. Check each drinker to see if the flow rate of water can reach 4 liters/minute. Insufficient drinking water leads to a decrease in sows' intake, which is more pronounced in summer. It is recommended to drink 35-50 liters of water per day during lactation. 6. Check whether the heat lamp can be used, and whether the ground temperature can reach 34-35°C after opening the heat lamp. Looking forward to your inquiry for this farrowing huts for sale buy farrowing crates.